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Maghmour Ya Habibi

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Regular price €10,00
Regular price Sale price €10,00
Unit price €40,00  per  kg
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  • Lebanon

  • Net weight: 250 g

  • Vegan 🌱

Description

Maghmour is one of many variations that the Lebanese culinary heritage offers on eggplants. Chef Reem Azoury recreates this recipe using the best locally sourced ingredients our land grows. This dip is ideal over toast, on bruschetta, with Labneh, or as pizza base.

Ingredients

Aubergine‭ (‬Eggplant‭), ‬Pomegrenate Molasses‭, ‬White Onions‭, ‬Tomato Paste‭, ‬Garlic‭, ‬Ginger‭, ‬Sunflower Oil‭, ‬Salt‭, ‬Ground Coriander‭, ‬Ground Cumin‭, ‬Paprika‭, ‬Seven Spices‭, ‬Turmeric Powder‭, ‬Black Pepper Powder‭.‬

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